My friend Peggy came over tonight for a visit. We had Home Run Inn pizza and my famous artichoke heart dip. For dessert, we had mint Milano cookies!
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2008
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December
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- Day 127: New Year's Eve at the Kennedy Center
- Day 126: Homesick already
- Day 125: Memorabilia
- Day 124: DD!
- Day 123: Breakfast at Cracker Barrel
- Day 122: Peggy!
- Day 121: Merry Christmas!
- Day 120: If it's Christmas, we must be...
- Day 119: Snow, snow, and more snow
- Day 118: Angel number 3
- Day 117: Angel number 2
- Day 116: Angel number 1
- Day 115: Ice storm
- Day 114: Second in a series
- Day 113: The game of champions
- Day 112: A sign I was really pleased to see
- Day 111: Philadelphia
- Day 110: Cracker Barrel with the kids
- Day 109: Spa day and celebrity sighting #4
- Day 108: A little bit of Scotland in Harrisburg
- Day 107: Celebrity sighting #3, or a chat with Mr ...
- Day 106: Digital macro mode
- Day 105: Another day, another library
- Day 104: A better example of architecture
- Day 103: My new church
- Day 102: The Little Nun
- Day 101: My office building
- Day 100: I buy a chair
- Day 99: Holiday shopping has begun
- Day 98: Dinner of champions
- Day 97: My new home
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December
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4 comments:
Famous artichoke heart dip? Recipe, please!
It's very easy! Half a cup of mayonnaise, half a cup of sour cream. Twelve artichoke hearts diced. About a cup of parmesan cheese shredded. Mix and spread in a shallow dish, like a pie plate or tarte dish and bake until golden on top. Probably about 15 minutes at 350. I'm pretty lax about the measurements, tbh. :)
PEG!!!!!
PEG!!!
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